Vino Rouge Red Wine Tasting March 4, 2015

Another great tasting to report and a new venue outside of Rhode Island to boot. This month, we held our tasting at Porto Bello Cafe, located in downtown North Attleboro. Quarters were a little tight for our table of 12, but that only sparks more conversation! Wow, did they aim to please our motley crew, with a multitude of appetizers, great meals and dessert sweets to close things out.

red wine reviews

Norm did an excellent job providing the wines for the evening and fooled almost everybody by having our second blind Italian wine tasting in a row, entitle “Super Tuscans”. Some of us would be happy to taste Italian wines every month, as the wines were all tantalizing and appeared to get better and better with each glass! Only one of the six wines failed to obtain a preference poll vote, but that was only because they were all so good. The following paragraphs discuss each of the wines we shared, with the first three representing the top three wines as determined through our monthly preference poll.

Tenuta Arceno il Fauno di Arcanum Toscana IGT 2009 – Deep, brilliant black cherry color and elegant aromas of peppery spice and minerality. On the palate, the oak is discreet with a strong presence of spice and salted nutmeg. This a balanced wine with beautiful length and bright acidity that comes together for a smooth finish of soft tannins and black pepper noted. 61% Merlot, 20% Cabernet Sauvignon, 16% Cabernet Franc, 2% Sangiovese and 1% Petit Verdot

Luce della Vite Luce Toscana IGT 2008 – Luce is a very dense, concentrated purple-red. The nose exhibits remarkable finesse, releasing notes of wild blackberry and sour cherry, backgrounded by peppery eucalyptus and minerally impressions of pencil lead. Capping the aromatic array are appealing notes of baker’s chocolate and tobacco leaf. This wine shows a superb attack, with the densest of tannic suites. The palate expands impressively, with a tasty vein of acidity that beautifully knits together all of its constituents. A near-endless finish adds the final harmonious touch. Sangiovese 45%, Merlot 55%

Brancaia Ilatraia Rosso Maremma Toscana IGT 2011 – A fine wine with intense aromas and flavors of liquorice and blueberry, with leather and sweet spice accents. This is firm wine, revealing finesse and a rich texture with air. Dense tannins show on the finish. Consists of a mix of 40% Cabernet Sauvignon, 40% Petit Verdot and 20% Cabernet Franc.

red wine reviews

Felsina Fontalloro Toscana IGT 2010 – Ruby red appearance with rich, intense tonality. Complex, multi-layered nose, with generous notes of tobacco leaf and moist earth (dry earth as well), black currant, wild bramble and black liquorice. The palate exhibits a generous mass of tannins, fairly supple, perfect for lengthy ageing. Good weight and structure, and elegant breed on the finish. 100% Sangiovese

Monte Antico Supremus Toscana Rosso IGT 2007 – Deep ruby red in color, with purple reflections. Its intense, persistent bouquet of violets, cherries and red berry fruit shows subtle, elegant notes of vanilla and toasted wood, minerally nuances and hints of leather, chocolate, black pepper, and cinnamon…an exquisite palate of aromas confirmed on the full, lush, flavorful palate characterize by sweet mellow tannins and velvet texture. Long, lingering finish. 75% Sangiovese, 15% Merlot and 10% Cabernet Sauvignon

San Felice Pugnitello Rosso Toscana IGT 2008 – A very deep purple-red greets the eye, then the wine develops a multi-layered bouquet that foregrounds tanned leather and animal skin over ripe drid plum and a subtle herbaceousness. The wine is massive in the mouth, and exhibits velvety tannins and a warm alcohol complemented by a tasty vein of acidity. 75% Sangiovese, 15% Merlot and 10% Cabernet Sauvignon

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